Optimization of Microwave-Assisted and Conventional Heating Comparative Synthesis of Poly(lactic acid) by Direct Melt Polycondensation from Agroindustrial Banana (Musa AAA Cavendish) and Pineapple (Ananas comosus) Fermented Wastes
Date:
2014
Author:
Jiménez Bonilla, Pablo
/ Salas Arias, Jessica
/ Esquivel Alfaro, Marianelly
/ Vega Baudrit, José
xmlui.dri2xhtml.METS-1.0.item-source:
Journal of Polymers and the Environment, Vol. 22(3), p.393–397
Publisher:
Suiza: Journal of Polymers and the Environment
xmlui.dri2xhtml.METS-1.0.item-relationOnly:
https://doi.org/10.1007/s10924-014-0667-6