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Characterization, antioxidant and cytotoxic evaluation of demethoxycurcumin and bisdemethoxycurcumin from curcuma longa cultivated in Costa Rica

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dc.contributor.authorAraya-Sibaja, A.M.
dc.contributor.authorVargas-Huertas, Felipe
dc.contributor.authorQuesada, Silvia
dc.contributor.authorAzofeifa, Gabriela
dc.contributor.authorVega-Baudrit, José-Roberto
dc.date.accessioned2026-02-25T15:48:46Z
dc.date.available2026-02-25T15:48:46Z
dc.date.issued2024
dc.identifier.doihttps://doi.org/10.3390/separations11010023
dc.identifier.urihttps://hdl.handle.net/20.500.12337/11472
dc.language.isoen
dc.publisherMDPI
dc.relationhttps://doi.org/10.3390/separations11010023
dc.rightsacceso abierto
dc.rights.urihttp://creativecommons.org/licenses/by-nc-sa/4.0/
dc.sourceSeparations 2024, vol.11(1), 23
dc.subjectCÚRCUMA
dc.subjectANTIOXIDANTES
dc.subjectQUÍMICA AGRÍCOLA
dc.titleCharacterization, antioxidant and cytotoxic evaluation of demethoxycurcumin and bisdemethoxycurcumin from curcuma longa cultivated in Costa Rica
dc.typeartículo de investigación

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