Multi-product lactic acid bacteria fermentations : a review
Date
2021
Contributors
relationships.isEditorOf
Journal Title
Journal ISSN
Volume Title
Publisher
MDPI
item.page.series
item.page.source
Fermentation, vol.6 (1), 23, 2020
item.page.relation
https://doi.org/10.3390/fermentation6010023
Abstract
Description
Keywords
PROBIÓTICOS, ÁCIDO LÁCTICO, BIOMASA