Stability study of ptaquiloside biotoxin from P. esculentum var. Arachnoideum in bovine milk and artisanal dairy-food products
Date
2024
Contributors
relationships.isEditorOf
Journal Title
Journal ISSN
Volume Title
Publisher
Elsevier
item.page.series
item.page.source
Food Research International, vol. 192, September 2024, 114756
item.page.relation
https://doi.org/10.1016/j.foodres.2024.114756
Abstract
Description
Keywords
SALUD PÚBLICA, PRODUCTOS LÁCTEOS, TOXINAS, TOXINAS BACTERIANAS
